Asian-Style Cold Noodles with Lemon Ginger Sauce

August 12, 2018
Print Recipe
Asian-Style Cold Noodles with Lemon Ginger Sauce
Asian-Style Cold Noodles with Lemon Ginger Sauce
Course Side Dish
Cuisine Japanese
Prep Time 10 minutes
Cook Time 5 minutes
Servings
people
Course Side Dish
Cuisine Japanese
Prep Time 10 minutes
Cook Time 5 minutes
Servings
people
Asian-Style Cold Noodles with Lemon Ginger Sauce
Instructions
  1. Cook the soba noodles in boiling salted water until just done, about 2 minutes, but still firm. Rinse in cold water. Toss with ½ teaspoon sesame oil.
  2. Arrange the greens on a serving plate and top with the noodles.
  3. For the sauce: Combine all ingredients and whisk well to blend and emulsify.
  4. Drizzle noodles with the lemon ginger sauce.
Recipe Notes

Copyright 2018 Colleen Topper All Rights Reserved

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