- March 13, 2017In honor of Pi Day, it's time for an answer to your most burning unsolved equation.. Exactly what kind of pie ARE you?Take the quiz and find out.
- February 28, 2017I woke up feeling especially crabby on Thursday. And by "crabby", I mean I was craving seafood.Normally, I start my day with a big glass of water, a piece of fruit, eggs, and if I am really hungry maybe some toast. So, I did what any reasonable person would do. I ignored my cravings and followed my routine.I showered, took a moment gaze at the glittery tutus and sequined corsets in the my closet, then dressed myself in a "normal person" costume before making breakfast. Some people admire Superman, but to me, Clark Kent is the real hero. It's not easy trying to blend in.
- February 7, 2017PLUS, FREE PRINTABLE VALENTINE'S DAY CARDS!! #pizzaismyvalentine
- January 31, 2017The fork is an imperfect apparatus. It's not fully enclosed, making it a challenge to totally secure food. It's also not very ergonomic, with an over-simplified design that ignores how many fingers we have. It's clear why the journey of a forkful of food, from plate to mouth, has its ups and downs. When the downs land in our laps, we scramble, dipping paper napkins into our water glasses. We try to play it cool, while we silently stress about whether the newly stained clothing was "dry clean only" or not. But when spills happen, and they will, there are steps we can take to minimize (or MAXIMIZE!) the damage.Here's a few non-traditional strategies for de-escalating a stain debacle: