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Competitive eater, Mary Bowers poses in a sprinke of sunshine, dressed as a dreamy donut
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Let’s Get S’more Donuts!

Bake: 8 minutes Makes: 10 donuts
Prep Time 15 minutes
Total Time 15 minutes

Ingredients

  • 1 c. flour
  • 1/2 c. sugar
  • 1/4 c. cocoa powder
  • 1/2 t. baking soda
  • 1/2 t. vanilla extract
  • 1 egg
  • 6 T. sour cream
  • 1/4 c. milk
  • 1/4 c. vegetable oil
  • 1/3 c. mini chocolate chips
  • 1/3 c. graham cracker crumbs

Instructions

  • Preheat oven to 375° F.
  • In a medium mixing bowl, combine flour, sugar, cocoa powder, and baking soda.
  • In a small bowl, beat together the vanilla, egg, sour cream, milk, and vegetable oil.
  • Gently add wet ingredients to dry mixture. Stir until combined.
  • Spoon batter into a greased donut pan. Bake for 8 minutes or until donuts test done.
  • Remove from oven. Set aside to cool before topping with Marshmallow Creme Frosting. Frost donuts, top with mini chocolate chips and graham cracker crumbs.