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Graham Cracker Crust

June 12, 2016
Print Recipe
Graham Cracker Crust
Prep Time 10 minutes
Servings
Ingredients
Prep Time 10 minutes
Servings
Ingredients
Instructions
  1. Melt butter; stir in sugar. Add crushed crackers; toss until well mixed.
  2. Spread evenly into 9″ pie plate. Press onto bottom and sides to form even crust.
  3. Chill for 1 hour until firm. Bake at 375°F for 4 to 5 mins. Cool before filling.

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